Table I all set for tonight supperclub tapas night complete with Cadbury creme egg sheep - well it is nearly Easter!
-picture quality not the best-
REMINDER THAT I AM NOT IN WORK NEXT TUESDAY OR WEDNESDAY, FRIDAY AND SATURDAY NEXT WEEK ARE FULL AND ONLY A COUPLE LEFT FOR THURSDAY, APPOINTMENTS FOR THE FOLLOWING WEEK ARE GETTIN BOOKED UP FAST TOO SO IF YOU NEED ONE GET IT IN EARLY 💈
Got far too drunk last night v quickly😩😁 #darwen
Well that went down well! - Vegan Mocha and black bean mousse cake.
Photo by @darwenfoodphoto
Mama and me at the works do last month ft. the worst lighting ever
Local historian and author Nick Burton came from lunch "what's this red stuff" he asked - it's roasted beetroot I said "mm don't like beetroot but this is delicious" ladies and gentlemen we have another vegetable convert!
Been busy baking again...Persian love cake with pistachios.
Sicilian Parmigiana Di Zucchine Portobello & Peach - made by Barbara Starkey. Another delicious dish at the recent "Cook the Book" event organised by @scorbfoodie