#burpplesg

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💎 The core of every Uggli Cookie. P.S. Macadamia nuts also reduce risk factors for coronary artery disease. P.S.S. We just answered a Frequently Asked Question with this post. 😉 すべてのクッキーの中核はマカデミアナッツです。マカダミアは、冠動脈疾患の危険因子を減らします。 🌰 #UggliMuffins #CNYcookies #macadamiacookies
A 10”, 6.7kg baby ready to go out to a very lucky birthday boy. The cake is made up of 70% chocolate and 30% pure TLC.
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Ong Lai Chicken Maryland 😆 have this before Chinese New Year to bring luck and better prosperity in year 2020~ 😋
✨WHAT A FAVE-BULOUS WAY TO PAY✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🎉 IT’S OFFICIAL, BEI-ING IS NOW DIGITAL WALLET FRIENDLY! 🎉 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ We're always looking for ways to provide the best possible experience for our diners and we know you love the speed and simplicity of cashless payments. That's why we're excited to announce BEI-ING NOW ACCEPTS FAVEPAY! 🙌🏻 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Download the app, scan the QR code and pay with Fave to receive a 5% cashback on your next order/visit! Super convenient, earn more rewards, get exclusive deals and start saving more! Always available and always cheaper~ 🤩 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🔳 HAPPY SCANNING! 🔳
DIY Kaisendon - loved it 😍 When you’re on a saving spree but you still want to eat nice Jap food, you go for the mini one @ just $8.80 with two choice of fish 😂 Went with the salmon 🐟 and octopus 🐙 that are tossed in Teppei’s special sauce. The sauce is REAL GOOD - it’s tasty yet not too salty, allowing one to still taste the sweetness and freshness of the fish. . . #japanesefood #japanesecuisine #japcuisine #singaporeeats #sgfoodies #sgeats #japanesefoodlover #japanesefoodsg #japanesefoodie #eatoutsg #hotate #TeppeiDIY #kaisendon #foodgram #instafood_sg #hangrysg #foodstagram #Burpple #BurppleSG #chopesg #teppeisyokudo
The most definite way to awaken my senses and get my mojo back. Ikan masak lemak, sambal paru, sambal petai, sambal terung, kacang botol to go along with sambal belacan. A week without nasi padang is a week incomplete. #lifeofakuehslave . . . #travellingfoodies #sgeats #igsgfoodies #sgfoodies #hungrygowhere #burpplesg #stfoodtrending #instayum #makananmelayu #malaycuisine #singaporefood #singaporehomecooks #foodpornsg #instafoodsg #8dayseat #shiok
Steamed Sea Perch with Spiced Coconut Milk. A Nanyang inspired dish. The fish together with spiced coconut milk is poached inside a parchment pepper. . The fish is firm, flaky and absorbs the curry-like gravy, while the vegetables retain its crunchy texture, especially the asparagus. Golden Peony version of Fish Curry. . Full review of Chinese New Year Celebration @conradsingapore is up on Chubbybotakkoala.com or you can copy this link http://bit.ly/cbk-550. . . #chubbybotakkoala #burpple #burpplesg #whati8today #whati8todaysg #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgblogger #instafood_sg #sgfoodporn #sgeats #singaporeinsiders #nomnom #topcitybites #vscofood #foodphotography #foodsg #cnysg #cny2020 #cny2020sg #conradhotels #conradcentennialsingapore #fishcurry #curry #reuniondinner2020
#Throwback to a chinese rendition of stuffed turkey! This seasonal roasted chicken stuffed with glutinous rice dish at @shangsocial was absolutely the winner!!! Love how delicately crispy the skin was, yet the glutinous rice with lap cheong was so moist and flavoursome. #shangsocial #jewelchangi #sgeats #sgfood #sgfoodies #hungrygowhere #burpplesg #burpple #sgrestaurants
17 Jan 20 | Little balls of jade-green goodness!!! 😍 I'm generally not a big fan of Chinese New Year snacks but this time, I've fallen in love. These ondeh ondeh tarts are jam packed with coconut filling and gula melaka, releasing mind-blowing flavours in your mouth 🤯 They are bite size so I need to control myself from popping them all within a day! Quickly grab one before Chinese New Year ends! Find out more using this link https://www.bakersbrew.com/chinese-new-year-2020 😄 You're welcome!! Thanks @shermzbong for the recommendation! This totally changed my CNY mood Haha.... #cnyfood #chinesenewyear2020 #cny2020 #ondehondeh #tarts #sgsnacks #peranakansnacks #peranakan #cnysnacks #gulamelaka #coconutfilling #singaporefood #sgfoodie #foodcoma #foodblog #grabfoodie #gluttonsatheart #snacks #theregoesmycalories #sgigfoodies #burpplesg #foodsg #foodporn #sgfoodporn #sgeats
17 Jan 20 | A table full of yummy stuff! Steamboat is really my soul food... 😌 Are you ready for all the steamboat this Chinese New Year? 🍊🍊 #chinesenewyear2020 #cny2020 #steamboat #炸三秒 #玲玲卷 #porkslices #herbalsoup #singaporefood #sgfoodie #foodcoma #foodblog #grabfoodie #gluttonsatheart #dinner #theregoesmycalories #sgigfoodies #burpplesg #foodsg #foodporn #sgfoodporn #sgeats
Housed in The NCO Club along Beach Road, Madame Fan hits a home run with its Lunar New Year offerings. The Vibe: A dining experience of charm, grace and elegance, its built by renowned restaurateur Alan Yau and Chef Mike Tan. The restaurant not only has delicious food but incredible service. The small touches like noticing I’m left handed and making the appropriate adjustments add up to a great experience. The food: The food is classic executed with a contemporary finesse. Out of all the soups i’ve had on the CNY menus, this is by far and away my favourite. Madame Fan’s Bridges Lobster Soup comes with Geoduck and 20 yr Gu Yue Long Shan (过桥醉酒龙虾象拔蚌汤). The combination of the fresh lobsters and geoduck is contrasted with a robust broth enhanced by the addition of the aged chinese liquor. Needless to say, this was a combination to remember. The soup is part of their Lunar New Year Set Menu and is available for a limited time from now to 8 February 2020. Prices range from $138++ per person with a minimum 2 to dine. For reservations at Madame Fan, please email dining.reservations@theNCOclub.com or call 6818 1921. 32 Beach Rd, Singapore 189764 NCO Club 12pm to 12am daily
Do you know what is a CHILCANO? CHILCANO is a refreshing cocktail made with Peruvian Pisco, Ginger Ale, Limes , Amargo Bitter and lots of ice. Come to TONO CEVICHERIA and taste all the new drinks we are preparing for you in the "CHILCANO'S WEEK" From the 15th till 19th of January. #TONOcevicheria #OLAkitchenGroup #DUOtowers #Bugis #PromPeru #PeruvianFood #PeruvianCuisine
Claypot Rice ($12) ⭐️ 4/5 ⭐️ 🍴Delicious #claypotrice that needs to be shared as it is a generous $12 pot good for 2-3 people (although I think there is the option of asking for an individual portion). Expect a wait as the couple cooks each pot only upon order, allowing it to be served hot. The best part was their amazingly tender chicken and nice crisp (almost burnt) aspects of the rice (from scrapping the sides). One can add black sauce and oil to their liking and they also have an accompanying yummy chili that enhances the flavour. Only minor complain is that we wished that there was more salted fish/ for it to be cut thinner & more evenly distributed for a more balanced flavour 📍Yew Chuan claypot rice, #01 -73, Golden Mile Food Centre, 505 Beach Road, Singapore 199583 #cafehoppingkidsxhawker
This morning's double steamed sakura ebi taro kuehs "naked" before being dressed with the customary toppings. Managed to restock some quality sakura ebi during the recent taiwan trip so the #orhkueh game for 2020 is definitely still on! Starting with the upcoming CNY orders of course! #lifeofakuehslave . . . #travellingfoodies #sgeats #igsgfoodies #sgfoodies #hungrygowhere #burpplesg #stfoodtrending #instayum #nonyakueh #nyonyakuih #nyonyakueh #kuih #kueh #kue #cakedankue #芋头糕 #芋頭糕 #yamkueh #yamcake #singaporefood #singaporehomecooks #foodpornsg #instafoodsg #8dayseat
@milleniawalk Part 2 Millenia Walk proudly rolls out a slew of dining offers, promotions and activities to mark a spectacular celebration of the Lunar New Year from 10 January till 8 February 2020 🔻 Besides it’s Variety of fashion, electronics and household items, Millenia Walk will definitely impress with their line-up of special F&B offerings! From 10 January, Millenia Walk restaurants – @elemensg , @patisserieg , @paulaner_sg , @plentyfullsg , @sabotensg , @rbteasg (super tea), @tengawahokkaidowhitecurry , @umaumasg and others – will unveil new delectable F&B menus and offerings2 crafted especially for CNY. Diners can look forward to indulge their taste buds with new gastronomic experiences with their friends and loved ones! Here’s the first with their new offerings! 🔻 @sabotensg ($22.80) Garoupa Fillet Katsu with Homemade Tartar Sauce 🔻 @umaumasg Mentaiko Ramen ($17) Dry ramen which comes with Mentaiko, chasiu, seaweed, spring onions & egg. While stocks last! 🔻 @tengawahokkaidowhitecurry Truffle Oil Seafood Chawanmushi ($6) Bonito base, mix with crab stick and prawn to bring forth the tastefulness of Chawanmushi, topped off with truffle oil to complete our Signature Truffle Oil Seafood Chawanmushi 🔻 @rbteasg (super tea) Taro Fresh Milk with Taro Balls ($5.90) 🔻 Besides these, don’t miss out on their promos and gifts installed during this festive period! 🔹 🔹 🔹 Thks to @wom_sgpr for the invite and @milleniawalk for hosting. 🔹 🔹 #milleniawalk #milleniawalksg #cny2020 #foodie #eatsg #delicious #sgfoodporn #sgfood #foodsg #foodporn #makanwarrior #instasg #foodpics #foodgasm #instasg #sgfoodies #openrice #hungrygowhere #burpple #burpplesg #STFoodtrending ##wordofmouthcommunications #tengawahokkaidowhitecurry #sabotensg #superteasg #mentaikoramen #umaumasg #tengawahokkaidowhitecurry #womsgpr
你買咗未呀❓明天最後一日😍快D嚟掃貨👍仲有折扣優惠😊 》記得二澳攤檔買完營廚系列~健康素醬,再過隔離型廚~欣欣海味辦年貨👍 ~~~~~~~~~~~~ 二澳攤擋會在佐敦佑寧堂地下,隣近佐敦地鐵站 ~~~~~~~~~~~~ #營廚系列 #二澳農作社 #食譜 #簡易食譜 #營廚marco #marcokitchen #純素 #trout #australia #australiafood #veganrecipes #burpplesg #hungrygowhere #whati8today #openrice #foodblogger #openricesg #sghawker #sgfoodie #foodphotography #foodrecipes #foodie #foodiesofinstagram #foodgasm #foodoftheday #foodstagram #foodstagram #singaporefood #食べるの好きな人と繋がりたい
Highly recommend for their Chirashi Don with quality thick cuts of sashimi mix of (2× each of salmon, swordfish, tako, tuna, scallop, torched salmon belly, Tamago!!! Super worth every cent you pay for at $22.90. #gnilraylunch2020
No buffet is complete without desserts - is anyone with me? 🙋🏻‍♀️ . On the eve of Chinese New Year at @bluejasmine.sg of @parkhotelfarrerpark , besides their buffet of both Chinese and Thai cuisine, indulge in dessert selections such as their popular Mango Sticky Rice and Durian Sticky Rice. The chilled Almond Bean Curd with Mixed Fruits would also be a refreshing choice. And of course, don’t miss classics such as Deep-fried ‘Nian Gao’, Sweet Glutinous Rice Ball Soup and Tropical Fruit Platter. . 📍Blue Jasmine Park Hotel Farrer Park Level 5 10 Farrer Park Station Road (S) 217564 . . . Thank you @parkhotelfarrerpark @bluejasmine.sg @gastrosense @kevin_the_hiak for having me. #cny2020 #cny #chinesenewyear #reuniondinner #thaifood #sgeats #mango #beancurd #desserts #dessertholic #dessertlover #dessertstagram #sgfoodie #foodgram #instafood #burpple #burpplesg #stfoodtrending #wishuponatart_eats
Love it when restaurants de-shell the prawns 🍤 ——— Collin’s near my house; isit me or did they increase their prices?
⭕ Amazing Hoki 福气 ⭕ ⬇️ 一口满满的幸福 ⬇️ . Featuring the following: ▪️Ribena Yakult ($3.50) ▪️Boba Toast ($2.50) ▪️Jackfruit delight Frappe ($5.50) ▪️Earl Grey Milk Tea ($3.30) ▪️Lychee Frappe ($5.50) ▪️Ovaltine Cheese - Iced ($4.50) . Conveniently located at 450 Lorong 6 Toa Payoh #01 -09, 3 mins walk from TPY MRT, @amazinghoki recently open their first outlet here in Singapore! Congratulations! 🎊 . Their menu comprises a range of affordable quality drinks from frappe, fruit tea, fresh tea, brown sugar, milk tea, hoki special, traditional coffee, tea to sandwiches. Do keep a lookout as they are bringing out more new flavours progressively! 😍 . My 2nd favourite of all is their Ribena Yakult followed after Dragon Melon Frappe that is made with 100% real dragon fruit and melon with nice natural purple colour, rich in antioxidant and vitamin c. Most importantly, the taste is excellent with well complement taste of each fruit. 😋 . Pre-order your fish jelly set (comes with 2 fish and 6 Ingot jelly) and get their exclusive limited edition 福气 red packet.🧧 . 📞 For mini takeaway breakfast/hightea catering, contact Regine 9655 2815 / Diana 9661 3616. . Thank you @eatsnapsg for the invite and @amazinghoki for having us! 🙆🏻‍♂️ . #sgfood #amazinghoki #福气 #bbt #bubbletea #cny2020 #food #foodie #instafood #tslmakan #8dayseat #local #burpple #foodies #singapore #singaporeinsiders #burpplesg #eatsnapsg #ashleynoms #foodreviewsmr #hungrygowhere #vsco #vscofood
🍴elemen Classic🍴Indulge in an Prosper-Licious 8-course set menu during this Lunar New Year. Book now! #QuandooSG ⁠ •⁠ 🔗 Click the link in our bio to reserve.⁠ •⁠ 📷 @ElemenSG Classic⁠ 📍 Great World City, 1 Kim Seng Promenade, #01 -122⁠ •⁠ •⁠ •⁠ •⁠ •⁠ #Quandoo #sgfoodie #sgfoodies #sgcafes #sgcafe #sgmakan #sgfood #sgfoodporn #sgeats #sgdining #sgig #whati8today #exploresingaporeeats #instafoodsg #foodstagram #visitsingapore #bestfoodsingapore #foodie #foodies #foodporn #singaporefoodie #singaporefoodies #burpple #burpplesg #sgrestaurant #sgfoodtrend #foodbeast #sgrestaurants
@peonyjadesg Best seller “Mao Shan Wang” Cookies are “must-have” for this CNY season 😍 Especially you are fond of this King fruit Durian 😋 It was full of durian fragrant and the texture of these cookies are light and thin, so yummy. . New flavours you may interested : Buah Keluak with Dark Chocolate & Salted Egg Caramel Cookies are ready for grab too. . . Pre-order available or head down to @takashimayasg Square B2 from now to 23rd January or visit www.peonyjade.com for more details. . . #dorisgozmedia @37comms #cny2020 #peonyjade #peonyjadesg #37comms #sgcny2020 #sgrestaurant #sgfoodporn #burpplesg #sgig #stfoodtrending #cnygoodies #delicious
How we start our weekend orders 🤲🏻😊 . Basque Burnt Cheesecake . Perfect Imperfections 💕 . A cheesecake that’ll make you fall in 💖 with cheesecakes all over again . Immerse yourself in the wonderful soufflé like textures and delectable flavours that comes from that luscious, smooth, creamy filling, coupled with that gorgeously caramelised, toasty burnt top and sides of this exquisite and heavenly divine cheesecake . A breathtakingly amazing and refreshing piece of heavenly indulgence 💕 . Featured in Wine and Dine Magazine SG (May/Jun 2019 Issue) . #eidbakes #bakerslab #bakerslabandco #sgbakerslab #sghalal #sghalalbakes #homebaker #weekendbaker #sgeats #sgfoodies #desserts #hungrygowhere #burpple #burpplesg #sgfooddiary #eatbooksg #instagood #homemadegoodness #instacake #sgfoodporn #bakedfresh #premiumingredients #supportlocal #entrepreneurs #alhamdulillah #burntcheesecake #basque #wineanddinemagazinesg
You know this charcoal-grilled Kagoshima A5 Wagyu Beef is superbly grilled to perfection when the exterior is lightly charred while the centre is still medium pink. Each thick chunk of meat melts in your mouth effortlessly. Coupled with Japanese yam that has been braised in dashi and soya sauce, this dish is definitely the highlight of the omakase.
Bradburys Classic British Cheese Board (SGD $9.50). . I rather enjoy a spot of cheese and crackers now and then, and this is a good assortment with approchable flavours. . The Extra Mature Coloured Cheddar from Scotland has a smooth firm texture, with a robust cheesy salty flavour. . The Sage Derby from Derby has a mottled green colour from the inclusion of sage. This has a smooth soft texture, with a mild herbal earthy cheesy flavour. . The Smoked Cheddar from Saxon Cross is naturally smoked over oak wood chips, giving it a deep smoky savoury cheesy flavour, with a smooth dense texture. . The White Stilton With Cranberries from Shirevale has a crumbly soft texture, with a milky cheesy flavour. The juicy chewy cranberries lend bright fruity sweet notes. . Best eaten with crackers.
What's Jen Cooking today? Tourte Aux Courgette In order to prepare this exotic French Tourte, I will share with you the step by step ingredients needed to make this amazingly healthy dish. It is one of the favorite dishes in Nice, Cote D'Azur and Monaco for the French to takeaway. It is a dish that can be served hot as a starter, as the main course or cold for a picnic. It is a fun way to get children to eat vegetables. First, you need to make a dough with F...r www.chezjendesign.com @ChezJenCuisine #tourte #tourteauxcourgette #FrenchCuisine #ItalienCuisine #Cuisinier #FrenchChef #FrenchFood #CoteD 'Azur #Nice #France #Monaco #CuisineNicoise #ComfortFood #MediterraneanFood #fooddeliverysg #tamchiak #Cook #sgfood #privatechefsingapore #sgfoodie #burpplesg #eeeeeats #chefforhire #foodporn #foodcritic #sgfoodlover #singaporeeats #foodsharing #foodinSingapore #feedfeed
Happy Friday everyone! What better way to welcome the weekend with some charcoal grilled items and drinks at #YujinIzakaya ! 🍻 #TGIF #LesAmisGroup
FOOD REVIEW HULURUK MYEON HOUSE Rating: 💋💋💋 (Must Try) Most of their food taste quite similar to authentic Korean food. It gives me a homely feel, as if I'm eating my grandma cooking! Their prices are quite affordable too. You have to try their signature noodle! The soup is so flavourful, with rich prawn flavour. Their ingredients are so fresh, even their shrimp paste ball is handmade. Their original dumplings skin is thin with a big ball of juicy meat inside!! Eat it while it's hot! I've tried their hotteok too, there's quite a lot of filling inside. Their pancake is thin & very fragrant! Crispy on the outside and you won't feel very oily after eating alot pieces! #SGIG #IGSG #singaporefoodie #singaporeeats #sgfoodies #foodiesg #foodsg #sgeat #instafoodsg #sgdaily #igeats #igfood #sgfoodporn #sgfoodblogger #hungrygowheresg #burpplesg #burpple #whattoeatsg #wheretoeatsg #eatoutsg #sgigfoodies #8dayseat #eatbooksg #hulurukmyeonhouse #koreanfood
Isit supposed to sizzle? ——— This looks pretty legit for a dessert I ordered at Monster Curry! Taste wise is not bad too! Bread is crispy hot and the ice cream is just a welcome addition!
[Singapore] 𝐍𝐈𝐍𝐆𝐗𝐈𝐀 𝐍𝐈𝐆𝐇𝐓 𝐌𝐀𝐑𝐊𝐄𝐓! ⁣ ⁣ For all you Taiwan Night Market lovers out there - @ApolloEntMedia has brought Ningxia Night Market to Sentosa! ⁣ ⁣ With over 30 stalls selling authentic Taiwanese street food, here's what you must get!⁣ ⁣ • Braised Beef Noodles ($10) 👍🏻 ⁣ The soup is to die for, made after an enduring 48hrs. Please try this, it was really flavourful! ⁣ ⁣ • Fried Chicken Cutlet ($12)⁣ The well known Fun Sun G of Ningxia Night Market presents a thick and juicy chicken breast covered in a thin and crispy batter ⁣ ⁣ There are other well-known food items such as Fried Smelly Tofu, Oyster Mee Sua, Braised Pork Rice, Scallion Pancakes and so much more! ⁣ 📍: Sentosa, Siloso Point ⁣ 16 Jan to 9 Feb (Closed 20 to 22 Jan)⁣ 5pm to 10.30pm
. 📍Standing Sushi Bar bread is still better than rice but unagi is 🤤
Always wanted to try this and I finally tried it! It’s very popular in Sydney. This is their yoghurt and purple rice drink. It’s a healthier alternative to bubble tea and you get to choose the less sugar option too. However, try drinking this is on an empty stomach or share it as it gets really filling 🙂
The Communal Place. Located at 465 Joo Chiat Rd, Singapore 427677. . . Cheese Steak, $18. Delicious looking burger stuffed with generous portion of sirloins with melted cheese all over it! Served with fries and salad for pairing. If you are a Truffle Fries fan like us, you can have the option of topping up $2 to change to Truffle Fries too!! . . . Enjoy 2 mains for the price of 1 with Burpple Beyond! @burpplebeyondfans . . @thecommunalplace #hungryunicornsg #burpplebeyond #thecommunalplace #cheesesteak #cheesesteaks #1for1 #2forthepriceof1
When Executive Chef @gregabess of CUT and SPAGO told me he was keen to visit @metasingapore , I immediately said we should go together as I’d been thinking of dining there again for a while now. @mikepekarsky made up the last of our party. I could feel a subtle but distinct change between this visit and my previous ones to Meta. From service to the food, there seemed to be more polish and a heightened attention to detail by every member of the team. Like my foodie friend @szeliang888 had noticed on his visit shortly before, there is more of an exactness to how things are done now. It is clear Chef-owner @SunKimChi and his team are pushing themselves to another level. Once seated, we were poured a complimentary glass of champagne first before a collection of small bites was presented by Sous Chef @kevinwongxx. The snacks were a delicate sago cracker topped with octopus, okra and seaweed; foie gras mousse with Korean strawberry in gelée of verjus: a shiitake mushroom and Parmesan tart of the thinnest puff pastry. Each unique piece piqued my gastronomic curiosity for the rest of the meal. Next came a Korean-inspired course of beef tartare with sweet pear, egg yolk sauce and gochujang that was really tasty. The Cabbage Custard with uni and onion jus that arrived after, was something I could happily inhale another of. It’s simply too good which is why I would rank it in my top three of the night. Meta’s signature large Irish Oyster dressed in lemon juice, ginger and gochujang followed. And it proved once again to be an absolute pleasure to suck up. Chef @andrewoou then served us an aged hamachi next. Plated with sake, dashi and perilla, it had a surprisingly clean taste on the palate. It was at this point we agreed we needed a bottle of wine to share, so Mike selected a superb French red to pair. My mind was blown by the Jeju Abalone which landed in front of us, courtesy of @arttyleong , immediately after that. Unusually tender from being simmered in anchovy dashi, it had spent some time over bincho-tan before being delivered on a lip-smackingly good multigrain risotto cooked in crab bisque and butter. . (CONTINUED IN COMMENTS BELOW).
Cafe kind of day ☺️☕️
Thank you MBS, for the complimentary Kim Joo Guan Bak Kwa, in celebration of their 10 Years in Singapore 😊 . #marinabaysands #kimjooguanbakkwa #marinabaysandsingapore #lunarnewyear2020 #ahpekeats
Amazing Dim Sum for breakfast at One Dim Sum (from left to right) : . 1. Fung Jao (Steamed Chicken Feet); 2. Bean Curd With Minced Pork; 3. Siu Mai (Shrimp Dumpling); 4. Bean Curd Wrap With Chicken and Fish Maw; 5. Mong Gor Lai Wong Guen (Mango Custard Mochi Bun). . Heavenly delicious!! 🌿🌿🌿🌿🌿
Gather your girlfriends and join us for Winederlust next Wednesday, 22nd January 2020! Ladies enjoy 50% off all wines and sakes with a table booking. See you there!⁣ ⁣ #NeonPigeonsg
Featuring The Menemen, one of our brunch favourites! Topped with broken eggs, spiced tomato and labneh, you can choose either lamb or halloumi to complete your meal. Both of which are excellent choices that will leave you craving for more!⁣ ⁣ #FatPrincesg
👉Oven-Baked Sea Bass👈 Seasonal Vegetables, Alfalfa, Couscous & Lemon Dressing 。 Escape the hustle and bustle of city life here at @wheelersestate , a combination of restaurant, bar and alfresco café. Set amongst the beautiful greenery at The Oval in Seletar Aerospace Park, you can enjoy affordable Weekday Set Lunch that will treat your senses to the flavours and aromas of modern European cuisine. 。 Having slightly higher expectations for this “atas” restaurant, I felt that their oven-baked seabass didn’t have that moist and flaky flesh which I desire. Flavour-wise, it didn’t fare well too and was kinda underwhelming for me. Fortunately, their desserts and homemade pumpkin soup did not disappoint. Rating: ⭐️⭐️⭐️
Add #JUMBOxPretz  to your spread of Chinese New Year goodies for sharing and bonding with your loved ones this Lunar New Year. JUMBO Seafood Singapore Chilli Crab Pretz will be back in stores on 21 January, just in time for the festive season! #JUMBOSeafoodsg  #JUMBOSeafood  #JUMBSeafoodNoms  #JUMBOSeafoodEats  #seafood  #seafoodlover  #seafooddiet  #seafoodheaven  #sgfood  #foodsg  #instafoodsg  #sgig  #foodstagram  #sgcafe  #sgfoodie  #sgfooddiary  #burpplesg  #whati8today  #igdining  #exploresingapore  #visitsingapore  #eatoutsg  #localtwist  #glico  #glicosingapore  #pretz  #singaporechillicrab  #chinesenewyear2020
A trip to Japan is never complete without devouring at least one tonkatsu dish. 🇯🇵🍱 And what better way than to savour one of the very best in Japan. While you’re traversing the various cities in the the Land of the Rising Sun, make sure you look out for Tonkatsu Wako; a highly successful chain tonkatsu establishment with more than 250 outlets across six cities. As the name suggests, they specialise in serving some of the most mind-blowing tonkatsu dishes across the land. There’s just something about their deep-fried piece of pork loin breaded with panko breadcrumbs that people just can’t seem to get enough of. According to @pillarsofsalt , their signature dish, the pork sirloin tonkatsu, is crunchy yet soft while the meat inside remains tender and juicy. It’s also not overly greasy, so that’s a bonus! 😍 (📸: @pillarsofsalt ) Tag @iwannayolo or hashtag #YOLOeat on your #foodporn pics for a chance to be featured.
First lohei of the year 2020. Kpo Kia Papa and his family don't fancy yusheng, so I don't get as much chance to eat these days. Happy that friends willing to start lohei so early for me. Thanks for your 💕 According to Wikipedia: Yusheng/魚生/lo hei (Cantonese for 撈起 or 捞起) is a Cantonese-style raw fish salad. It usually consists of strips of raw fish (sometimes salmon), mixed with shredded vegetables and a variety of sauces and condiments, among other ingredients. There is also a vegetarian version of this dish, where the fish is replaced with soy "fish", which resembles salmon. Yusheng literally means "raw fish" but since "fish (魚)" is commonly conflated with its homophone "abundance (余)", Yúshēng (魚生) is interpreted as a homophone for Yúshēng (余升) meaning an increase in abundance. Therefore, yusheng is considered a symbol of abundance, prosperity and vigor. #yusheng #鱼生 #lohei #chinesenewyear2020 #cnyfood #kpokiamama
Add #JUMBOxPretz  to your spread of Chinese New Year goodies for sharing and bonding with your loved ones this Lunar New Year. So guess what! JUMBO Seafood Singapore Chilli Crab Pretz will now be available at NG AH SIO Bak Kut Teh Rangoon Road, Chui Huay Lim Club and Resorts World™ Sentosa on 21 January, just in time for the festive season! #JUMBOSeafoodsg  #JUMBOSeafood  #JUMBSeafoodNoms  #JUMBOSeafoodEats  #seafood  #seafoodlover  #seafooddiet  #seafoodheaven  #sgfood  #foodsg  #instafoodsg  #sgig  #foodstagram  #sgcafe  #sgfoodie  #sgfooddiary  #burpplesg  #whati8today  #igdining  #exploresingapore  #visitsingapore  #eatoutsg  #localtwist  #glico  #glicosingapore  #pretz  #singaporechillicrab  #chinesenewyear2020
Add #JUMBOxPretz  to your spread of Chinese New Year goodies for sharing and bonding with your loved ones this Lunar New Year. So guess what! JUMBO Seafood Singapore Chilli Crab Pretz will now be available at our restaurants on 21 January, just in time for the festive season! #JUMBOSeafoodsg  #JUMBOSeafood  #JUMBSeafoodNoms  #JUMBOSeafoodEats  #seafood  #seafoodlover  #seafooddiet  #seafoodheaven  #sgfood  #foodsg  #instafoodsg  #sgig  #foodstagram  #sgcafe  #sgfoodie  #sgfooddiary  #burpplesg  #whati8today  #igdining  #exploresingapore  #visitsingapore  #eatoutsg  #localtwist  #glico  #glicosingapore  #pretz  #singaporechillicrab  #chinesenewyear2020
Hungry orh-ready? Have a taste of Hao Hokkien Mee’s Orh Luak that uses fresh and juicy oysters fried with crispy, fluffy eggs. Visit Food Republic Wisma Atria to savour this must-try Singaporean hawker delicacy today!
It’s that time of year again. Love is in the air at Dallas Boat Quay and the Suntec City Sky Garden.⠀ -⠀ So join us on Friday, 14 or Saturday, 15 February 2020 and savour our delightful 3-Course Set Menu for $120++ per couple.⠀ -⠀ What’s more, if you book your table before 30 January you’ll receive two Complimentary Glasses of Sparkling Wine.⠀ -⠀ To make your reservation, call us today at 6532 2131 (Boat Quay) or 6333 4068 (Suntec City).⠀ ⠀ #dallas #restaurant #bar #singapore #boatquay #valentines #love #suntecrewards #sunteccity #suntec #foodlover #instafood #sgeats #singaporefood #sgfoodie #burpplesg #sgfoodblogger #exploresingapore #hungrygowhere #sgrestaurant #eatoutsg #igsg #events #sgfooddiary #singaporeeats #singaporeinsiders #facebook #openricesg #sgig #foodphotography @quandoo_sg
Begin 2020 with a joyous toss of our Abalone Yu Sheng! ⁣Available from $108 onwards, view our full Chinese New Year menu via the link in our bio⁣.⁣ ⁣⁣ Complimentary Nian Gao for every table of 10 for Park Rewards members or Park Rewards new sign-ups⁣.⁣ ⁣⁣ ⁣⁣ #Mitzo #GrandParkOrchard #ParkHotelGroup #AsiaByPHG
Join us for a night out at Clarke Quay during Happy Hour and enjoy 50% off all alcoholic beverages! Sit outdoors at our alfresco to enjoy the view and dig into our Hong Kong-style snacks 🍷🍻⠀ ⠀ #TsuiWahsg #TsuiWah #hongkongcuisine #hongkongfood #hkeats #香港美食 #chachaanteng #authentic #comfortfood #sgfood #foodsg #instafoodsg #sgig #foodstagram #sgcafe #sgfoodie #sgfooddiary #burpplesg #whati8today #igdining #exploresingapore #visitsingapore #eatoutsg #hungrygowhere #gourmetandtravel #wineanddinesg #promotion #happyhour #happyhourspecials #happyhourtime
This Lunar New Year, enjoy Sabio’s SPICY take on the traditional Spanish Gambas Al Pil Pil! The classic dish of fresh, succulent prawns cooked with olive oil and garlic now comes with the added flair and flavour of SPICE! We’re talking the fiery kick of smoky dried chillies and numbing sensation from Szechuan peppercorns - perfect for anyone who loves spiciness with each bite and for avid lovers of mala! Check out our video to see deliciousness in action! This is THE dish you're going to want to share with your loved ones this festive season! . Available for a limited time only for $18++. Call 6690 7568 or email sabio.sentosa@dhm.com.sg for reservations! . #sabiobythesea  #sabio  #lunarnewyear  #yearoftherat  #CNY2020 #CNY  #mala  #szechuan  #sichuan  #peppercorn  #sentosacove #quaysideisle #españa  #delicioso  #spanish  #singapore #sgfoodies  #igsg  #sgig  #sgeats  #sgfoodies  #sgfooddiary  #sgrestaurants  #tgif  #igsg  #sgfoodies  #burpplesg  #chopesg  #sgfood  #sgeats  #foodporn  #food  #foodvsco  #eatsingapore
@sandbarsingapore located at Siloso Beach Walk, Sentosa has newly revamps with a new menu. You can enjoy affordable food with front-row panoramic views of the Siloso Beach coastline. . 🍔Grilled Beef Patty & Pulled Pork ($16.00).Grilled beef patty with shredded pork,cheese, mayonnaise , bacon jam and egg sunny side up. . Location: @sandbarsingapore 53 Siloso Beach Walk, Singapore, 099012. . #sandbarsingapore #burpple #burpplesg #sentosa
No one says no to bubble tea! ——— After trying many different bubble tea stores that sell brown sugar boba, I still think Tiger Sugar is one of the better ones! Love the mix texture in the big and small pearls! 🥤
Baja Bowls at Baja Fresh! ❤️ It's the perfect way to start the weekend. Drop by your nearest Baja Fresh today and get indulging in one of these bowls of freshness and deliciousness. Make your day Bajalicious! #BajaBowl  #RiceBowl  #MexicanFood  #EatWellLiveFresh  #SingaporeInsta  #sgeats  #sgfoodie  #sginstagram  #foodsg  #igsg  #sgig  #instafood  #hungrygowhere  #burpplesg  #sgfood  #instafood  #eatoutsg
Braised Beef Cheeks ($30) - Put that knife aside, it isn’t needed here. These beef cheek chunks at @rookerysg are fork tender and oh-so-good! It’s a classic pairing of beef, sauce and mash, but satisfying nonetheless. We heard this was a popular item from their holiday menu, which means it might not be there for long! And don’t forget to use that sweet #BurppleBeyond deal to get this 1-for-1! ✌️ #Burpple #BurppleSG #whyidonthaveabs #bodyplump #foodporn #foodiesg #sgfood
Got feels for BBQ today? And want something spicy? Head down to our store now, we have variaties of meat and seafood combo for you! CONFIRM PLUS CHOP affordable in town. 😤😤😤 . . . . . #yummy #sgfoodpics #sgfoodshot #brunch #jensgfood #foodgasm #igsg #foodphotography #district #igfood #hungrygowhere #whati #sgigfoodies #sgfoodtrend #foodlover #sgcafe #sghalal #halalsg #singaporefoodie #halal #halalfood #burpple #today #burpplesg #sgrestaurant #igfoodie #foodoftheday #lovefood #singaporeinsiders #foodpic
Big oof. Fight fire with fire this CNY with TGD's Mala Hotpot snack pack 🔥 #thegoldenduck #notallsnacksarecreatedequal
Lucky Wanton Noodle stall 02-32 Shredded chicken Hor Fun . The fine culinary skill award strong recommend from the media. This is a perfect awesome 👏 dishes really must try shiok level very high. Yummy 😋 and tasty 😋#sgfoodlover #sghawker #sgfoodblogger #ourhawkerculture #sgfoodie #singaporefood #singaporefoodie #bestfood #shiokfoodfind #sgfoodtrend #instafood #foodiegram #burpplesg #burpple #singaporeanfood #whattoeat #igfoodies #igfoodporn #sgfoodlisting #sgfoodlover #explorelocalfood #shreddedchicken #sgfoodhunt #singaporehawker #supporthawker #sgfooddiary #cheapandgood #musteat
Rong Xing Yong Tau Fu # 02 - 04 one of the shiok popular choice among the residents, workers and professional executives . Support by many media and awards they achieved. The Yong Tau Fu really shiok and tasty 😋. Never regret anything even pay a bit more. #singaporefood #singaporefoodie #sgfoodblogger #sgfoodhunt #sgfoodporn #sgfoodtrend #sgfooddiary #sgfoodlisting #shiokfoodfind #hawkercentre #hawkerfood #ourhawkerculture #sghawkerfood #supporthawker #yongtaufu #breakfast #explorelocalfood #cheapandgood #yummy #instafood #foodiegram #burpplesg #burpple #singaporeanfood #whattoeat #igfoodies #igfoodporn
🍪 Before and after. And our break's over. BACK TO WORK! 😅 前後。まだ焼いています! 💪 #UggliMuffins #CNYcookies #pastmidnight
Crafted with great finesse, our Koi Fish Nian Gao is a work of art. Moulded from a classic combination of glutinous rice flour and sugar, dine in to enjoy this auspicious dessert or take away as a gift to wish your loved ones 年年有魚 this Lunar New Year!⁣ - Link in bio. ⁣⁣⁣ ⁣ Complimentary Nian Gao for every table of 10 for Park Rewards members or Park Rewards new sign-ups⁣.⁣⁣ ⁣ #Mitzo #GrandParkOrchard #ParkHotelGroup #AsiaByPHG
The aromatic flavours of our Truffle Ee Fu Noodles with Scallops are results of a slow stewing process. Celebrate with familiar Cantonese classics this Lunar New Year at #Mitzo - Link in bio.⁣ ⁣ ⁣ ⁣⁣⁣#GrandParkOrchard #ParkHotelGroup #AsiaByPHG
Celebrate the beginning of an auspicious year and toss to an abundance of wealth and prosperity with our Abalone Yu Sheng.⁣ ⁣ With generous portions of abalone surrounded by a vibrant display of greens, carrots, radish, red cabbage along with a unique blend of sauce - Ring in the new year with us at #Mitzo - Link in bio.⁣ ⁣ ⁣⁣⁣#GrandParkOrchard #ParkHotelGroup #AsiaByPHG
Perfect for Chinese New Year family reunions, the Peng Cai symbolizes the full flavours and alluring traditions of the auspicious season.⁣⁣⁣ ⁣⁣⁣ Experience our version of the fortune treasure pot, overflowing with luxurious ingredients to celebrate and usher in the new year!⁣ - Link in bio.⁣ ⁣⁣⁣ #Mitzo #GrandParkOrchard #ParkHotelGroup #AsiaByPHG
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